Course details

☆ Menu de AILES

☆ Menu de AILES

2200 yen(Tax included)

  • 1persons-

Enjoy this month's special galette + crepe *Coffee or tea included

Course menu

☆**Menu **☆

This month's limited edition galette

"Oyama Chicken Braised in Lemon Cream"

Slowly simmered tender chicken

Potato, Udo and Bok Choy in Cream Sauce

In the Galette,

Fried egg with cheese

Salad with grapefruit dressing

Please enjoy it together♪

"crepe"

Please choose from the set menu.

・Sugar and butter

・Homemade caramel sauce, vanilla ice cream, etc.

"Drink"

Please choose from the set menu.

·coffee

・Black tea, etc.

※The photograph is an image.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/03/04 update