FOOD
:*:*: Night cafe set menu 《18:00 ~ 20:30L.O》:*:*:
1/10
Set A (Galette, Salad, Crepe, Drink)
1680 yen(Tax included)
・Complete (fried egg, ham, cheese)・Onion (fried egg, onion, ham, cheese)・Mushroom (fried egg, mushroom, ham, cheese)・Spinach (fried egg, spinach, ham, cheese)・Tomato (fried egg, tomato, ham, cheese) {Change to galette for +200 yen}・Chili con carne・Potato・Camembert cheese・Anchovy・Iberico chorizo
1/10
Set B (This month's limited galette and drink) Stewed Daisen chicken in lemon cream
1880 yen(Tax included)
This creamy stewed galette of slow-cooked tender chicken, potatoes, udo, and bok choy is served with a fried egg-style salad with cheese and grapefruit dressing.
1/10
Galette Set
1400 yen(Tax included)
Galette, salad, drink
1/10
Crepe set (crepe and drink)
980 yen(Tax included)
・Bourre sucre (sugar and butter)・Bourre salé (homemade salted caramel sauce)・Cacao (chocolate chops, chocolate sauce)・Chocolat almond (almond, chocolate sauce)・Caramel (homemade salted caramel, vanilla ice cream)・Maple (maple syrup, vanilla ice cream)・Marron (chestnut cream, vanilla ice cream)・Chocolat (chocolate sauce, vanilla ice cream)・Citron (homemade lemon cream, sugar)・Kuromitsu (Kuromitsu, matcha ice cream)
:*:*: A la carte crepe specialties :*:*:
1/10
Crepes Suzette with Caramel Orange Sauce
1250 yen(Tax included)
Crepes coated with orange and homemade caramel sauce, flambéed with orange-flavored liqueur.This is an adult dessert with the aroma of liqueur and the bitter taste of caramel.You can change your weekday lunch or evening cafe set to a crepe for an additional 350 yen.A la carte served with vanilla ice cream
![[March only] Sakura Mont Blanc](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/lodlu88l/53117023/idom_w305h305.jpg)
1/10
![[March only] Sakura Mont Blanc](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/lodlu88l/53117023/idom_w500h500.jpg)
[March only] Sakura Mont Blanc
1150 yen(Tax included)
Sakura bean paste cream is squeezed on top of sakura ice cream and fresh cream, and it is garnished with brown sugar sauce and strawberries. (Can be changed to a set menu for an additional 350 yen)
1/10
Pomme Caramel
1000 yen(Tax included)
Enjoy our homemade apple compote wrapped in crepe dough, with our homemade salted caramel sauce and vanilla ice cream, with a hint of cinnamon♪ (Can be changed to a set menu for an additional 200 yen)
1/10
Chocolat Banane
980 yen(Tax included)
Caramelized banana, almond, chocolate, fresh cream, vanilla ice cream
1/10
Pudding a la mode
980 yen(Tax included)
Smooth pudding, fresh cream, vanilla ice cream, fruit, homemade caramel sauce
1/10
"February Limited" Chocolate Crepe
-
Crepes filled with berry sauce topped with fresh chocolate, brownies, chocolate ice cream, fresh cream, chocolate sauce, and strawberries. (Can be changed to a set menu for an additional 350 yen)
1/10
"January Limited" Japanese Chestnut Mont Blanc
-
A paste made from chestnuts from Ibaraki Prefecture is squeezed onto vanilla ice cream and fresh cream, garnished with chestnut skins! Enjoy the aroma and flavor of Japanese chestnuts♪ (Can be changed to a set menu for an additional 350 yen)
1/10
"December Limited" Matcha Mont Blanc
-
Cream made with Kyoto Uji matcha and white chocolate is squeezed onto matcha ice cream, fresh cream and red beans, garnished with chestnuts and strawberries. (You can change the crepe to a set menu for an additional 350 yen.)
1/10
"November Limited" Sweet Potato Crepes
-
Homemade sweet potato cream wrapped in a crepe, topped with maple cookie ice cream, walnuts, maple syrup, fresh cream, muscat grapes, and a thinly baked galette. Enjoy it while crumbling it together. (Can be changed to a set menu for an additional 350 yen)
1/10
"October Limited" Pumpkin Mont Blanc
-
Homemade pumpkin cream is squeezed on top of roasted green tea gelato and fresh cream! Served with black honey sauce and walnuts, this thinly baked galette is perfect for crumbling and eating together♪ {You can change to a crepe for an additional 350 yen on the set menu}
1/10
"September Limited" Mont Blanc Crepe
-
Cream made with French and Italian chestnut paste is squeezed on top of chestnut ice cream and fresh cream, topped with raspberry sauce! Served with chestnut skin and chocolate sauce (Can be added to the set menu for an additional 350 yen)
1/10
"August Limited" Mango Crepe
-
Crepes filled with blackcurrant cream, topped with Alphonso mango gelato, mango sauce, fresh cream and mango. {You can change the crepe to your set menu for an additional 350 yen!}
1/10
"Limited time only" Melon Crepe
-
Crepes filled with homemade melon cream, topped with melon gelato, fresh cream, maple syrup and garnished with melon♪ {You can change the crepe to your set menu for an additional 350 yen!}
1/10
『July Limited』Peach Crepe
-
Custard cream-filled crepe with peach compote, peach sorbet, berry sauce, fresh cream, and yogurt sauce (You can change the crepe to the set menu for an additional 350 yen!)
1/10
"May Limited" Chocolate Raspberry
-
Crepes filled with chocolate cream, topped with chocolate gateau ice cream, fresh cream, raspberry sauce and strawberries. (You can change the crepe to your set menu for an additional 300 yen.)
1/10
"April Limited" Strawberry Crepe
-
A crepe filled with cream cheese, strawberry ice cream, fresh cream, strawberry sauce and strawberries. (You can change the crepe to a set menu for an additional 300 yen.)
:*:*: A la carte galette -100% buckwheat flour- :*:*:
1/10
March Limited Galette: Stewed Daisen Chicken with Lemon Cream
1780 yen(Tax included)
This creamy stewed galette of slow-cooked tender chicken, potatoes, udo, and bok choy is served with a fried egg-style salad with cheese and grapefruit dressing.
1/10
Jumbon Fromage
850 yen(Tax included)
ham and cheese
1/10
Complete
900 yen(Tax included)
Fried egg or scrambled egg, ham and cheese
1/10
mushroom
1000 yen(Tax included)
Fried egg, ham, mushroom and cheese
1/10
onion
1000 yen(Tax included)
Fried egg, onion, ham and cheese
1/10
Tomato
1000 yen(Tax included)
Fried egg, tomato, ham and cheese
1/10
Chorizo
1200 yen(Tax included)
Fried egg, onion, Iberico chorizo and cheese
1/10
Chirikonkan
1200 yen(Tax included)
Spicy stewed minced meat and kidney beans, fried egg, cheese, balsamic sauce
1/10
potato
1200 yen(Tax included)
Fried egg, potato, mushroom, bacon, cheese
1/10
Camembert
1350 yen(Tax included)
Served with Camembert cheese, bacon, walnuts and salad
1/10
Anchovies
1200 yen(Tax included)
Fried egg, onion, tomato, anchovy, ham and cheese
1/10
Raw ham
1350 yen(Tax included)
Fried egg, cheese, prosciutto and salad
:*:*: A la carte crepes :*:*:
1/10
Bourre Sucre
¥ 680(Tax included)
Sugar and butter
1/10
strawberry
850 yen(Tax included)
Sugar and butter strawberry ice cream
1/10
Bourg Sale
700 yen(Tax included)
Homemade salted caramel sauce
1/10
Cacao
¥ 750(Tax included)
Chopped chocolate and chocolate sauce
1/10
caramel
850 yen(Tax included)
Homemade salted caramel sauce and vanilla ice cream
1/10
citron
700 yen(Tax included)
Homemade lemon cream, sugar
1/10
Chocolate Almond
¥ 750(Tax included)
Almond Chocolate
1/10
Maple
850 yen(Tax included)
Maple syrup and vanilla ice cream
1/10
Maron
850 yen(Tax included)
Chestnut cream and vanilla ice cream
1/10
chocolate
850 yen(Tax included)
Chocolate/Vanilla Ice Cream
1/10
Crème Citron
850 yen(Tax included)
Lemon cream and vanilla ice cream
1/10
Black honey
850 yen(Tax included)
Black honey and vanilla ice cream
1/10
Peanuts
850 yen(Tax included)
Peanut cream and vanilla ice cream
1/10
Honey
850 yen(Tax included)
Acacia honey and vanilla ice cream
:*:*: A la carte dessert galette -100% buckwheat flour- :*:*:
1/10
Galette Caramel
900 yen(Tax included)
Salted caramel and vanilla ice cream
1/10
Galette Beurre Sucre
¥ 750(Tax included)
Sugar and butter (+150 yen with vanilla ice cream)
1/10
Galette Maron
900 yen(Tax included)
Chestnut cream and vanilla ice cream
1/10
Galette Chocolate
900 yen(Tax included)
Chocolate/Vanilla Ice Cream
1/10
Galette Pomme
1100 yen(Tax included)
Homemade apple compote, salted caramel, cinnamon, vanilla ice cream
